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	<title>Coconut Crumbs</title>
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	<description>Blogging a trail through my experiences as a dietetic intern and nutrition graduate student. I plan to crack open the shell, dig out the meat, slurp the juice, and scatter the crumbs. Follow my trail as I munch my way through life!</description>
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		<title>Soba Soup on SacFoodies Blog!</title>
		<link>http://rachelyperez.com/soba-soup-on-sacfoodies-blog/</link>
		<comments>http://rachelyperez.com/soba-soup-on-sacfoodies-blog/#comments</comments>
		<pubDate>Thu, 23 Feb 2012 06:58:43 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Spotlight]]></category>

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		<description><![CDATA[I never play favorites. Except when choosing Japanese noodles, and then I always favor soba&#8230; [Click HERE to continue reading my first post on the SacFoodies blog!] SacFoodies is a blog that examines all things food-related from local Sacramento events to restaurants worldwide to gourmet recipes. SacFoodies is authored by communications professionals from the Fleishman-Hillard Inc. Sacramento office [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Kitchen Experiments: Stuffed Japanese Pumpkin</title>
		<link>http://rachelyperez.com/kitchen-experiments-stuffed-japanese-pumpkin/</link>
		<comments>http://rachelyperez.com/kitchen-experiments-stuffed-japanese-pumpkin/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 01:06:47 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Currently Munching]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=350</guid>
		<description><![CDATA[My mother&#8217;s kitchen wouldn&#8217;t be complete without a few essential items.  Sure enough.  When I returned home for the holidays I found a squat Japanese pumpkin waiting on the counter.  Kabocha, the Japanese pumpkin, is naturally sweeter than a sugar pumpkin and boasts a glamorous green skin over its brilliant orange flesh.  I decided to [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Close Up with the IOM&#8217;s Nutrition Labeling Committee</title>
		<link>http://rachelyperez.com/close-up-with-the-ioms-nutrition-labeling-committee/</link>
		<comments>http://rachelyperez.com/close-up-with-the-ioms-nutrition-labeling-committee/#comments</comments>
		<pubDate>Thu, 12 Jan 2012 22:14:10 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Nutrition]]></category>

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		<description><![CDATA[Welcome to the year 2012!  The bustle of the holiday season is over, and before this year gets rolling I wanted to share my last article The Sprout, the graduate student nutrition newspaper of the Friedman School of Nutrition, Tufts University. Q-and-A with Alice Lichtenstein: Close-up with the IOM&#8217;s Front-of-Pack Labeling Committee A plethora of [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>My First Documentary! Internship in Belgium</title>
		<link>http://rachelyperez.com/my-first-documentary-internship-in-belgium/</link>
		<comments>http://rachelyperez.com/my-first-documentary-internship-in-belgium/#comments</comments>
		<pubDate>Tue, 29 Nov 2011 04:10:50 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[European Summer]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=326</guid>
		<description><![CDATA[I&#8217;m proud to release my first film!  I&#8217;ve captured the essence of my nutrition communications internship at the European Food Information Council in Brussels, plus travels throughout western Europe.  Check it out on YouTube! Summer Internship in Belgium -Au revoir! Rachel]]></description>
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		<slash:comments>1</slash:comments>
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		<title>New Film &#8220;Truck Farm&#8221; and 10 Other Food Documentaries</title>
		<link>http://rachelyperez.com/new-film-truck-farm-and-10-other-food-documentaries/</link>
		<comments>http://rachelyperez.com/new-film-truck-farm-and-10-other-food-documentaries/#comments</comments>
		<pubDate>Fri, 04 Nov 2011 12:44:09 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Spotlight]]></category>

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		<description><![CDATA[[Article published in The Friedman Sprout!] Somewhere on the streets of Brooklyn, New York, a tiny farm-on-wheels is growing in the back of a 1986 Dodge pick-up truck.  Filmmaker Ian Cheney planted his truck farm in 2009 after moving to New York City and realizing there was no space to grow food. The 1/1000th acre [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Preview: NYC Food Film Festival!</title>
		<link>http://rachelyperez.com/preview-nyc-food-film-festival/</link>
		<comments>http://rachelyperez.com/preview-nyc-food-film-festival/#comments</comments>
		<pubDate>Sat, 15 Oct 2011 16:09:15 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Spotlight]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=298</guid>
		<description><![CDATA[This weekend it the 5th annual New York City Food Film Festival, and I&#8217;m excited to attend the closing show tomorrow evening!  Hurrah for food, film, and a trip to the city! The 4-day festival features short and long films, accompanied by edibles seen in the films.  Tomorrow&#8217;s &#8220;Farm to Film to Table&#8221; theme includes [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Officially a Registered Dietitian!</title>
		<link>http://rachelyperez.com/officially-a-registered-dietitian/</link>
		<comments>http://rachelyperez.com/officially-a-registered-dietitian/#comments</comments>
		<pubDate>Mon, 10 Oct 2011 12:47:47 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Dietetic Internship]]></category>

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		<description><![CDATA[Celebration with treats from Mike&#8217;s Pastry! Last weekend I sat for the Registered Dietitian license, and I passed!  It was one of those moments where life zooms out, and you realize how many people have blessed you in the past 6 years.  I&#8217;m sending thanks to the professors and mentors at UC Davis and Tufts [...]]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Cilantro Meatballs</title>
		<link>http://rachelyperez.com/meatballs/</link>
		<comments>http://rachelyperez.com/meatballs/#comments</comments>
		<pubDate>Sat, 24 Sep 2011 04:18:45 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Currently Munching]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=280</guid>
		<description><![CDATA[While in Brussels, I attended a summer potluck in the park.  Someone brought the most fabulous lamb meatballs, little bites of spiced meat, neatly packed in a Tupperware. Last week a friendly potluck invitation from the neighbors prompted memories of that picnic afternoon, and a little digging unearthed an equally memorable meatball recipe.  Recipe adapted from [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Munching Through Europe</title>
		<link>http://rachelyperez.com/munching-through-europe/</link>
		<comments>http://rachelyperez.com/munching-through-europe/#comments</comments>
		<pubDate>Fri, 16 Sep 2011 11:08:56 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Currently Munching]]></category>
		<category><![CDATA[European Summer]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=247</guid>
		<description><![CDATA[Brussels. Paris. Latin Quarter. Paris. Germany. Currywurst and fries. London. Barcelona. They love their ham.  So do I. Barcelona. &#8220;Mel i mato,&#8221; Catalan honey and cheese dessert. Barcelona. Here&#8217;s to a summer of good eats! Cheers, Rachel]]></description>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>Tabbouleh. Plus America&#8217;s Test Kitchen!</title>
		<link>http://rachelyperez.com/tabbouleh-plus-americas-test-kitchen/</link>
		<comments>http://rachelyperez.com/tabbouleh-plus-americas-test-kitchen/#comments</comments>
		<pubDate>Fri, 16 Sep 2011 09:42:04 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[Spotlight]]></category>

		<guid isPermaLink="false">http://rachelyperez.com/?p=241</guid>
		<description><![CDATA[This semester I am Managing Editor for the The Friedman Sprout, the graduate student newspaper for the Friedman School of Nutrition Science and Policy! The September issue features Top 10 Running Trails in Boston, a review of the soda ban food policy debated in NYC, and commentary on America&#8217;s growing movement for outdoor play. Plus [...]]]></description>
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		<slash:comments>1</slash:comments>
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